Inspired by cultural cuisine at home and abroad, Chef Mike founded Hops Kitchen to bring his diverse culinary skills to craft beer lovers in Central Virginia. Hops Kitchen's globally inspired menu featuring local ingredients has a bit of everything from shareable munchies to beer infused burgers, Thai classics to seasonal salads. Find hours on our website!
ZA SPOT, the newest addition to Hops Kitchen, offering Detroit Style Pizza. This classic style of rectangular pizza is known for its crisp and chewy caramelized crust layered with ZA Brick Cheese. Trendy toppings with options for meat lovers and vegetarians compose a mouth watering menu that will keep you coming back for more! Keep an eye for our weekly specials and grab some ZA Wednesday - Sunday!
Every Monday from 4-8 pm Chef Mike crafts a 3 course meal inspired by his world travels and featuring a unique menu dedicated to a country's distinct flavors and cuisine.
Udon know what's next!
Follow on social media for weekly updates! #chefmikemondays
Touchless ordering from Hops Kitchen couldn't be easier! Download the app before you go to see the menu and to order right from your table. A text will alert you when your food is ready for pickup in the MAIN TAPROOM, follow the signs.
HOPS KITCHEN can craft a menu to suit your needs for small, casual events to plated multi-course dinners and everything in between.
Whether you're looking for boxed lunches, colorful appetizers, buffet style meals or a whole hog roast, Hops Kitchen has your catering needs covered, for your next on or off premise event.
Drop us a line and let us cater your next event!
Mask Up Pro Re Nata!
Mask is required inside anytime you are NOT seated!
50 Max Capacity in Taprooms 50
No empty chairs, we are at MAX.
Standing in Taprooms is not allowed at this time.
We are under Ex Order 72 and working harder than ever to earn your business, thank you for helping!
CHEERS! The Entire PRN Staff